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Overnight Blueberry Stuffed French Toast with Blueberry-Lemon Sauce & The OXO...
Before I begin with the recipe, I am THRILLED to announce that today marks the very first giveaway in Chew Nibble Nosh’s (short, but pretty fun so far) history! The wonderful people at OXO offered me...
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Grilled Zucchini Ribbon Salad AND The OXO Mandoline Slicer Giveaway!
Before I begin this week’s post, I’m thrilled to announce that the amazing folks at OXO have sent me another wonderful kitchen gadget to give away to one lucky reader! I’ll feature the fantabulous...
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The Great Food Blogger Cookie Swap 2012: Pecan Butter Thumbprint Cookies
It’s that time of year again! It’s time for the Great Food Blogger Cookie Swap!! This is the second year I’ve participated in this fantastically fun baking phenomenon, that was the brainchild...
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Tomato-Basil Tart
Spring has sprung (finally), and believe it or not, summer is right around the corner! I’ll fully admit that this time of year, every year, I get a case of the “Ohmigosh, I have to be in a swim suit,...
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Bumpy Lumpy Rocky Road Brownies – Bake a Difference with OXO
If you read this blog often, you know that I do like to promote products or companies that I truly believe in. OXO is first and foremost among those companies. I’ve always been an OXO fan, my...
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Southern Style Pork Tenderloin with Black Eyed Pea & Artichoke Salad –...
When the good people at OXO contacted me and asked if I’d like to try out a pan from their new cookware line, I didn’t hesitate to say yes! OXO was a staple in my kitchen long before I started...
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Spiralized Italian Pasta Salad
Zucchini noodles seem to be all the rage right now and spiralizers are moving from a fancy garnish tool to an everyday kitchen gadget. My friends at OXO asked me to try out their new Hand Held...
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Sour Cream Cranberry-Almond Pound Cake: Mix Up the Holiday with OXO On
A few weeks ago, I was using my hand mixer while baking up something in the kitchen, and I mentioned to my husband that it seemed that the mixer I’d received as a wedding gift, nineteen years ago, was...
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Greek Wheat Berry & Veggie Salad
Spring is in the air! Well, kind of. I mean, we’ve had a couple of really warm days lately and the trees are getting confused, but I think we’re still supposed to get more snow later this week. I’m...
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Dorie Greenspan’s Double-Buckwheat Double-Chocolate Cookies
Plainly and simply, Dorie Greenspan is my baking guru. Her Baking: From My Home to Yours book is my baking bible. The pages are dog-eared, floured, crinkly, and splattered with recipe shrapnel, which...
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Boston Cream Pie Cupcakes
I’m always looking for a good reason to bake up something sweet, but every year my friends at OXO come up with one of the best reasons. It’s time, once again, for their awesome campaign supporting...
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